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Sunday, February 18, 2018
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Food Food Processing Food Packaging Medical Devices Pharmaceutical Government Certification Body Chemical Cosmetics Appliances Plastic Medical Lab Testing

Food Sector

Farm to Fork: Farm to ForkFarm to Fork: Farm to Fork 









Who we serve?
 We are serving all food chain producers/manufacturers/ Retailer in Farm to Fork base.

  • Farms
    • Agriculture,
    • animal husbandry,
    • animal foodstuffs,
    • agricultural machinery safety,
    • arboriculture and forestry.
  • Food Processing
  • Food Packaging
  • Retailer

What we do?


  • International regulations Preparation and training
    • BRC 6 food processing 
    • BRC/IOP 4 Food Packaging
    • TESCO
    • Global gap
    • FSEP Canadian Regulation
    • IFS
    • GFSI benchmarking
    • SQF
    • 21CFR 110 USA food requirements


  •  Good Practices Preparation and training
    • GMP Good Manufacturing practice
    • GLP Good Laboratory Practice
    • GHP Good Hygiene Practice
    • GDP Good Distribution Practice
    • GSP Good Storage Practice


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